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The Swiss Food Association (SGE) pursues the following objectives:
- Educating the general public on all questions about healthy nutrition with providing up-to-date, scientifically validated and balanced measures on nutrition and diet information, education and training.
- The promotion of exchange of experience and the cooperation between the scientific and the practical for people and organisations working in the nutrition and diet sector.
- The promotion of scientific research in the nutrition sector as well as the exchange of information about new research projects and results.
As a benefactor member of the Swiss Nutrition Association (SGE) we are committed to balanced diets and pay a contribution so that the SGE can inform and educate the general public on diet and nutrition matters.
The Swiss Food Association - SGE
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